Lompat ke konten Lompat ke sidebar Lompat ke footer
Beranda / >> GENéRAL TSO'S CHICKéN RECIPE << #yummy #food

>> GENéRAL TSO'S CHICKéN RECIPE << #yummy #food

GENéRAL TSO'S CHICKéN RECIPE







INGREDIENTS
  • 10 0z b0neless skinless chicken meat (thigh or breast, cut into bite-sized pieces)
  • 1/2 tablespoon of Shaoxing wine
  • 1 pinch of salt
  • 1/3 cup of corn starch
  • frying oil
  • 1 1/2 tablespoons of oil
  • 3 slices of ginger peeled (finely chopped)
  • 1 clove of garlic (minced)
  • 4-5 dried red peppers (rinsed and inoculated)
  • 2 shallot stalks (white portion only, cut into 1-inch pieces)

 Sauce:
  • 2 1/2 - 3 tablespoons Chinese rice vinegar
  • 2 1/2 tablespoons soy sauce
  • 1/2 tablespoon black soy sauce
  • 1 teaspoon of Hoisin sauce
  • 1/4 cup of water
  • 2 1/2 tablespoons sugar
  • 1/2 tablespoon of Shaoxing wine
  • 1 tablespoon cornstarch

DIRECTIONS
  1. Marinate chicken meat with Shaoxing wine and salt for 15 minutes. Mix all the ingredients of the sauce in a small bowl. Put aside.
  2. Sprinkle the chicken generously with 1/3 cup of cornstarch. Heat the oil for frying. Fry the chicken until it becomes light brown. Using a colander, drain the excess oil by placing the chicken on a dish lined with paper towels.
  3. Heat a wok with 1 1/2 tablespoon of oil. Add the minced ginger, garlic and dry peppers to the wok, sauté until you feel the spicy aroma of the peppers. Pour the sauce into the wok. When the sauce boils and thickens, add the chicken, mix well with the sauce. Add the green onion and stir a few times, drain and serve immediately.
  4. The recipe from, click here
  5. To find out about other recipes: click here